The Superior Brewer’s Yeast
December 28, 2009 | Grace Denniss | Comments 0
Saccharomyces Cerevisiae is commonly known as “Brewer’s Yeast”; a superior kind is that which should be grown on a base of molasses.
Saccharomyces Cerevisiae is:
- a rich source of B vitamins, minerals, and all essential amino acids
- rich in biologically active chromium, AKA Glucose Tolerance Factor (GTF)
- does not contribute to Candida yeast infections
- an effective treatment for diabetes, high cholesterol and diarrhea
Saccharomyces Cerevisiae is among the beneficial yeasts that make up the popular nutritional boost Designer Physique’s Digestive Boost… your solution to greater digestion and energy.
Filed Under: Vitamins
