Salted Caramel Banana slice
A wholesome treat filled of nourishing ingredients and ZERO sugar! The sweetness simply comes from the ripe bananas, protein powder & dates 🍰 absolutely delicious with a sea salt caramel twist 🤤
Ingredients
- Ripe bananas
- Protein Powder
- Sea Salt
- Caramel Twist
Instructions
- Mix the slice base together in a food processor and add to a square slice tray.
- Pop in the oven at 180 degrees fan forced for 15 mins.
- While cooking make the salted caramel sauce 😋 once cooked let it cool and set then put it all together by adding the refrigerated cream frosting to the sleic
- Put in the fridge for 10 mins and it’s ready to eat 👌🏽
Notes
Lasts for at least 1week in the fridge – serves appox 14 slices
Tried this recipe?Let us know how it was!