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Designer Physique Sprouted Brown Rice Protein Powder is a one-of-a-kind, nutritionally dense, and highly bioavailable protein powder that our customers absolutely love.

You may be asking though, why do our customers speak so highly of this?

In this article, we will highlight some of the testimonials our customers have written, and then discuss the science behind it.

Discover why Designer Physique Sprouted Brown Rice Protein Powder is such a nutritional powerhouse, sourced from the best organic and pesticide free ingredients.

 

More Hypoallergenic Than Most Plant Protein Powders

“This protein powder is soo yummy! A lot of protein powders have this “powdery/proteiny” taste but i find this one is smooth and really delicious! i also find it sit well with my tummy and is such as great way to get in that extra protein. Would definitely recommend!” – Giovanna.

The reason why our Sprouted Brown Rice Protein Powder is so gentle on the stomach is due to the germination process that’s used to sprout the rice, which deactivates allergenic compounds.

When we germinate sprouted brown rice, we neutralise various allergic compounds found in various plant protein powders, which may alter gut function, create inflammation, and negatively impact mineral absorption (Petroski & Minich, 2020).

This means also means Designer Physique Sprouted Brown Rice Protein Powder is the perfect option for people with food intolerances, food sensitivities, or who are looking to go dairy-free.

Learn more about the 4 amazing reasons to use this highly digestible, nutrient-dense protein here.

 

Easier to Bake with Than Whey Protein Powder

“Move over chocolate, vanilla rice protein is right behind you! I’ve always been a big chocolate pea protein fan, but I have been quickly won over by the sprouted brown rice protein. The vanilla flavour is amazing baked in banana protein bread, muffins and pancakes. It also mixes really well in smoothies and shakes.” – Sarah

Brown rice protein powder is the perfect baking partner purely because the proteins found in brown rice are more resistant to heat.

This allows for better sweetness, taste, texture, and of course, a finished product that is nutritionally dense and gentle on the gut (Patil & Khan, 2011).

Our Sprouted Brown Rice Protein Powder also contains Thaumatin, which is one of the lowest-calorie sweeteners on the market with an incredible safety profile.

This also means that when you use Sprouted Brown Rice Protein Powder to bake with, you’re not adding any extra unnecessary calories that would otherwise come from sweeteners.

Here are some examples of 3 delicious, nourishing high protein recipes using sprouted brown rice protein powder.

 

Supports Athletic Performance

“I have been using this protein for a little while and have really enjoyed the taste (especially in my morning oats). I find it helps me with my recovery and is a really tasty and easy way for me to hit my protein requirements especially as I am super active in competitive CrossFit. I find this protein really easy on my stomach (easily digestible)!” – Jo

Using the correct protein powder matters, especially when you’re performing on an athletic level, and Sprouted Brown Rice Protein Powder can help achieve this.

Due to the germination process, the protein digestibility and bioavailability of nutrients is amplified, which essentially just means we’re able to extract more of the nutrients found in the sprouted brown rice (Gupta et al., 2013).

Sprouted Brown Rice Protein Powder also contains one of the highest vegan essential amino acid indexes (Sibian et al., 2017), allowing for better muscle growth, performance, and recovery.  

 Lastly, Sprouted Brown Rice Protein Powder contains key minerals Iron, Zinc, and Magnesium, all critical for muscle performance, post-exercise recovery, and nervous system function (Tardy et al., 2020).

Read more on using sprouted brown rice protein powder to optimise exercise performance, endurance and recovery here.

The Takeaway

There’s a reason why we call this one of the best vegan-friendly protein powders on the market.

Sourced from the best organic and pesticide-free germinated brown rice, Designer Physique Sprouted Brown Rice Protein Powder is one of the most nutritionally dense vegan protein powders on the market.

So, if you’re looking for a protein powder that’s hypoallergenic, high in bioavailable nutrients, and supports your athletic needs, sprouted brown rice protein is for you.

If you’re looking for a hypoallergenic and nutrient-dense protein powder, then Designer Physique Sprouted Brown Rice Protein Powder is for you.

If you’ve used our sprouted brown rice protein powder before, why not leave a review and let us know your experience!

 

References

  • Gupta, R. K., Gangoliya, S. S., & Singh, N. K. (2013). Reduction of phytic acid and enhancement of bioavailable micronutrients in food grains. Journal of Food Science and Technology, 52(2), 676-684. https://doi.org/10.1007/s13197-013-0978-y
  • Patil, S. B., & Khan, M. K. (2011). Germinated brown rice as a value added rice product: A review. Journal of Food Science and Technology, 48(6), 661-667. https://doi.org/10.1007/s13197-011-0232-4
  • Petroski, W., & Minich, D. M. (2020). Is there such a thing as “anti-nutrients”? A narrative review of perceived problematic plant compounds. Nutrients, 12(10), 2929. https://doi.org/10.3390/nu12102929
  • Sibian, M. S., Saxena, D. C., & Riar, C. S. (2017). Effect of germination on chemical, functional and nutritional characteristics of wheat, brown rice and triticale: A comparative study. Journal of the Science of Food and Agriculture, 97(13), 4643-4651. https://doi.org/10.1002/jsfa.8336
  • Tardy, A., Pouteau, E., Marquez, D., Yilmaz, C., & Scholey, A. (2020). Vitamins and minerals for energy, fatigue and cognition: A narrative review of the biochemical and clinical evidence. Nutrients, 12(1), 228. https://doi.org/10.3390/nu12010228

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